Tilapia
is everyone’s favorite. It’s inexpensive, doesn’t have that fishy
taste, it’s boneless, skinless, and you can easily cook it.
But
could there be a dark side to tilapia? Apparently, Yes! Tilapia has
been found to be even more disastrous for your health than some of the
more notorious meats like beef and pork.
Wild
tilapia eat a delicious diet of algae and various plants, but most of
the tilapia in the store doesn’t come from the wild – they come from
factory farms, where tilapia are fed an unnatural, unhealthy diet of GMO
corn and soy pellets.
Why can’t you eat farmed-raised Tilapia?
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